Exquisite Selection of Italian Wines and Appetizers
Our scenic terrace provides an idyllic setting to enjoy our curated selection of Italian wines and appetizers, offering an authentic taste of Italy right in your neighborhood. Each wine on our list is meticulously selected to represent the diverse regions of Italy, from the well-known vineyards of Tuscany and Piemonte to the less-explored but equally enchanting regions of Puglia and Friuli. Wines such as the robust Chianti Classico, the velvety Barolo, and the crisp Vermentino grace our menu, each embodying the unique flavors and traditions of their origin.
The authenticity of our wine selection is paralleled by our array of appetizers, designed to excite the palate and complement your wine choice. Traditional Italian dishes like bruschetta, topped with vine-ripened tomatoes, fresh basil, and a drizzle of extra virgin olive oil, offer a simple yet flavorful start. Our antipasti platter is a celebration of Italy’s rich culinary heritage, featuring cured meats like prosciutto and salami, artisanal cheeses such as pecorino and gorgonzola, and marinated olives that provide a robust burst of flavor.
For those seeking modern interpretations, our kitchen offers innovative appetizers that stay true to Italian roots while introducing contemporary twists. Enjoy our truffle arancini, delicate rice balls infused with truffle essence and paired with a tangy marinara sauce, or the burrata caprese that elevates the classic salad with creamy burrata and heirloom tomatoes. Each dish is crafted using the freshest ingredients, ensuring that every bite is bursting with flavor and authenticity.
On our terrace, these culinary delights are further enhanced by the al fresco dining experience. As you sip your wine and savor your appetizers, the open-air setting provides a picturesque backdrop, making each meal a memorable journey through the tastes of Italy. Our commitment to freshness and quality in both food and ambiance promises an unparalleled dining experience, filled with the genuine essence of Italian cuisine.
Homemade Pasta Recipes from Renowned Italian Suppliers
Our scenic terrace offers a unique dining experience, bringing the authentic flavors of Italy directly to your table with our freshly baked pasta dishes. Sourced from renowned Italian suppliers, our menu features a variety of traditional pasta types including tagliatelle, ravioli, and lasagna. Each dish is carefully crafted following age-old recipes, using traditional methods and high-quality ingredients that ensure the true essence of Italian cuisine.
Tagliatelle, famous for its flat, ribbon-like strands, is one of our signature offerings. We source our tagliatelle from the Emilia-Romagna region, where it is made with the finest durum wheat and fresh eggs. One of our standout dishes is Tagliatelle al Ragù, boasting a rich, slow-cooked meat sauce that perfectly complements the pasta’s texture.
Equally delightful is our homemade ravioli, filled with a variety of ingredients such as ricotta, spinach, and fresh herbs. Originating from the Lombardy region, this pasta is renowned for its delicate taste and fluffy texture. Our Ravioli di Ricotta e Spinaci, paired with a light sage and butter sauce, offers a sublime taste of Northern Italy.
Lasagna, another classic, hails from the culinary heart of Italy – Bologna. Our lasagna is layered with hearty Bolognese sauce, creamy béchamel, and a generous sprinkling of Parmigiano-Reggiano cheese. Each bite of our Lasagna alla Bolognese sends you on a flavorful journey through Italian culinary tradition.
The authenticity of our pasta dishes is further enhanced by our warm and inviting dining environment. Our friendly staff and the picturesque setting of our terrace contribute to creating a welcoming and comfortable atmosphere. Guests are encouraged to relax and savor their meal, making their dining experience not just a meal, but a cherished memory.